About us

It has been our pleasure to be one of Chicagoland's southside restaurants that have served delicious menu items for over two decades. Steaks, seafood, chicken, pasta, burgers, and more are served 7 days a week. Carl and Gina Courtright along with Chef Juan created this great neighborhood restaurant twenty-plus years ago. And now under Juan's guidance, Chef Jorge is ready to create some of the time-honored traditions that our diners have grown to love. Todd, the general manager, and Carl and Gina's son is third generation restauranteur. He is on a mission to continue to make Jenny's a great place to eat for another 20+ years. We are open seven days a week for lunch and dinner. Jenny's banquet room is the perfect place to host your next gathering.  From memorials to baptisms, our staff is ready to serve you!